Ingredients :
Egg noodles (or other types of noodles) – 1 packChicken – 1/2 Kg
Water – 2 liters
Ground spices:
Shallots – 4 clovesGarlic – 3 cloves
Candlenut – 1 item
Ginger – 1 cm
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Spices:
Star anise – 2 seedsCinnamon – 2 cm
Cardamom – 2 pieces
Nutmeg – 1/4 seed
White pepper – 1/2 tsp
Lemongrass – 1 stick
Orange Leaves – 2 sheets
Bay leaves – 1 sheet
Complement:
Tomatoes – to tasteBean sprouts – to taste
Celery – to taste
Green onion – to taste
Step
- Saute the spices until fragrant then add the spices. Stir and cook until cooked.
- Boil chicken with enough water, ginger and garlic until soft. Once cooked, shred the chicken and set aside.
- Strain the broth, choose the clear one.
- Take 1.5 liters of clear broth water from chicken stew.
- Add the cooked spices to the broth. Cook until boiling.
- Arrange noodles, shredded chicken, scallions, and celery in a dish. Add also the tomatoes that have been halved 4.
How to make Simple Noodle Soup Medan
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Oleh
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